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United States



3 cups vanilla ice cream
½ cup Hershey's chocolate spread or other chocolate syrup
½ cup marshmallow cream
3 full graham cracker sheets
½ cup chopped Hershey's chocolate bars
4 large marshmallows
4 tablespoon Jet-Puffed Mallow Bits crunchy mini marshmallows
4 tablespoon graham cracker crumbs
4 tablespoon mini chocolate chips
Instructions
Toast 4 marshmallows and set them aside. (I toasted these over my stove burner.)
Next, mix together vanilla ice cream, Hershey’s chocolate spread, marshmallow cream, graham crackers and chopped Hershey’s bars. (I mixed everything using my stand mixer, but a blender would work too!)
Divide between glasses and top with mini chocolate chips, mini marshmallows, graham cracker crumbs and a toasted marshmallow.
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