Hey guys!

Recently I had a problem with popularity sometimes going down after serving them and I didn't know what was the problem.
Now I finally found out what was the problem.
In my case my problem was that I put the burgers in the wrong order and by that I mean MAKE SURE YOU PUT THE BOTTOM OF THE BURGER FIRST ON THE PAPER AND AFTER THAT PUT THE TOP OF THE BURGER ON THE MEAT (they have a different texture)

• Make sure that each side of your burgers is between 90-120%, any higher or lower and the customer will not accept the meal, close to 100% the better.
  
• Don't put burnt meal on the burger.
  
• Watch out what the customer wants.
  
• There are two different type of Youma drinks ("Classic" and the Berry one, which is colored blue)
  
• There are also two different type Cola drinks (Splash Cola and Light Splash Cola)
  
• Make sure you put EXCATLY the same amount of lettuce, ketchup etc. in the burger as the customer wants.

• Don't put aside any cooked meat, because if some are left at the end of the day, after you end the day, they will disappear.
  
• Put 1-2 cans of ketchup into one of the fridges inside the kitchen and the rest that you ordered into the walk in fridge/freezer in the back. If you do not keep your ketchup in the fridge it will go bad and disappear overnight.
  
• Note that when you make a burger with lettuce in it, you need to have a bowl (Ingredient Bin) on the table to put the lettuce in and from there into the burger.

I hope I've been helpful, if you notice anything else that's not written down, please let us know in the comment section and I'll add it to the post. :luv: