OK I ADMIT IT I LOVE HER OK i ♥♥♥♥ing love her and it breaks my heart when i see her play with someone else or anyone commenting in her profile i just want to be her boyfriend and put a heart in my profile linking to her profile and have a walltext of her commenting cute things i want to play video games talk in discord all night andw atch a movie together but she just seem so uninsterested in me it ♥♥♥♥ing kills me and i cant take it anymore i want to remove her but i care too much about her so please i'm begging her to eaither love me back or remove me and never contact me again it hurts so much to say this because i need her by my side but if she dont love me then i want her to leave because seeing her icon in my friendlist would kill me everyday of my pathetic life.

Thursday, October 31st. The city streets are crowded for the holiday. Even with the rain. Hidden in the chaos is the element, waiting to strike like snakes. And I’m there too. Watching.

2 years of nights have turned me into a nocturnal animal. I must choose my targets carefully. It’s a big city. I can’t be everywhere. But they don’t know where I am. We have a signal now, for when I’m needed. When that light hits the sky, it’s not just a call- it’s a warning. To them.

Fear is a tool. They think I’m hiding in the shadows. But I AM the shadows. I wish I could say I’m making a difference, but I’m not. Murder, robberies, assault- 2 years later, they’re all up. And now this. This city’s eating itself. Maybe it can’t be saved, but I have to try. PUSH MYSELF. These nights all roll together in a rush, Behind the mask. Sometimes in the morning I have to force myself to remember everything that happened.

Grandmas Apple Pie
Ingredients
Pastry for a double-crust pie (9 inches)
6 to 7 cups thinly sliced peeled tart apples (about 2-1/2 pounds)
1 tablespoon lemon juice
1 cup sugar
2 tablespoons all-purpose flour
1/2 teaspoon ground cinnamon
Dash ground nutmeg
2 tablespoons butter
2% milk

Line a 9-in. pie plate with bottom pastry; trim pastry even with edge of plate. Set aside.
In a large bowl, toss apples with lemon juice. Combine the sugar, flour, cinnamon and nutmeg. Arrange half of the apples in pastry shell; sprinkle with half of the sugar mixture. Repeat layers. Dot with butter.
Roll out remaining pastry to fit top of pie; place over filling. Trim, seal and flute edges. Cut slits in pastry. Brush with milk and sprinkle with additional sugar.
Cover edges loosely with foil. Bake at 425° for 20 minutes. Remove foil; bake 30-35 minutes longer or until crust is golden brown and filling is bubbly