I don't know. What is apple butter?

Hmm - i needed to look both up.

I still don´t get the connection to "butter" or "sauce", when it´s a mush, or purée. While it´s a "mus" - which is a purée made of fruits, but there is no word for it in English i suppose.

Funny that the wiki page says that in the UK it´s very uncommon to have American style apple sauce - when it was known in medieval Europe as well, so the immigrants would bring it to America.

Also there are only two ways to eat it: Either on its´own. Maybe with whipped cream. Or with potato pancakes.

引用自 Triple G：

Hmm - i needed to look both up.

I still don´t get the connection to "butter" or "sauce", when it´s a mush, or purée. While it´s a "mus" - which is a purée made of fruits, but there is no word for it in English i suppose.

Funny that the wiki page says that in the UK it´s very uncommon to have American style apple sauce - when it was known in medieval Europe as well, so the immigrants would bring it to America.

Also there are only two ways to eat it: Either on its´own. Maybe with whipped cream. Or with potato pancakes.

I pair Apple Butter with Peanut Butter on a sandwich, try it sometime.

引用自 Fuki 2：

I don't know. What is apple butter?

Kinda like Apple Sauce with extra steps.

引用自 NadaNewt：

引用自 Fuki 2：

I don't know. What is apple butter?

Kinda like Apple Sauce with extra steps.

Hm... so it's apple sauce but thick and brown.

Basically it's just cooked for a really long time. You stop short of turning it gummy.

引用自 Triple G：

Hmm - i needed to look both up.

I still don´t get the connection to "butter" or "sauce", when it´s a mush, or purée. While it´s a "mus" - which is a purée made of fruits, but there is no word for it in English i suppose.

Lots of "sauces" involve mush or puree. Like tomato sauce.