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I do suspect that as a bug -- for that ale competition I even attempted 3 different approaches (hops, extra flavor ingredients, blank) to meet the requirements, none of them received 1st place.
As far as I can tell, the last time they fixed a bug was a month after the game left Early Access.
The beer was an American Wheat Beer, small batch.
I matched on everything but the flavour notes and the carbonation (which is impossible for this beer type since carbonation is between 2.3 and 2.7 and the comp calls for 3+) so i matched on mostly everything. This came to around an 80+% match. The contamination i managed to get down to 0.24% by the end. And naturally I matched on all requested requirements of the competition.
So long and short, it might be bugged but it's still possible.
If it helps, my breakthrough was during the fermentation phase. I used a mixture of the Brett Blend and North American Wheat and then carefully waited day to day, using the xray view to watch the fermentable sugars get chewed up. As soon as they dried up, the contamination was around 5%. And conditioning that mixture for the regular 21 days brought it right down to below 1%. So in other words, don't blindly shoot for 15 days, stagger it and be patient on the last day. I hope this helps anyone still playing this game.